The Dhaka Times Desk When going to sacrifice, attention should be paid to ensure that the animal slaughtered is pure. First: Rules must be clear. Secondly, there are certain conditions for slaughtering animals. Find out about them today.
According to the provisions of the Qur'an and Sunnah, 3 conditions must be met for the meat of the slaughtered animal to be pure and valid.
1. The slaughterer must be a Muslim.
2. Allah's name must be recited during slaughter.
3. Animals must be slaughtered in a Shariah compliant manner. And that is, cut the animal's esophagus, two trachea and blood vessel.
Animals should not be tortured during slaughter
On the authority of Shaddad bin Aws (R.A.), he said, Rasulullah (S.A.W.) said that, "Indeed, Allah has made it necessary to adopt the right method in all actions." So when you kill an animal kill it nicely. When you slaughter an animal, slaughter it well. Let each one of you borrow a knife (from the East) and grant peace (quick relief) to animals. (Bukhari)
The aforementioned hadith claims that people should follow the highest standards in killing animals, so that animals do not suffer excessively. It is not possible to completely avoid animal suffering during slaughter. But if the knife is sharp, his death will be easy. So in the hadith it is also ordered to sharpen the knife before slaughtering the animal. It is mustahab to water the animal and sharpen the knife before slaughter. Punishment means not tying him long before slaughter and giving him time to die after slaughter. In another hadith, Rasulullah (SAW) forbade bringing a knife in front of an animal before slaughtering it, and also ordered the slaughter to be completed quickly.
At the time of killing the animal, it should not be treated cruelly. If possible, one should refrain from slaughtering an animal in front of another animal, so that it does not fear death before it dies. Sometimes animals run away in fear of death. Cruelty to animals is absolutely inappropriate. After slaughtering, the animal should be skinned after its life is out. It is haram to skin the animal before it dies or the animal is completely calm. But if an animal has skin before it is completely calmed, its meat will not be haram, although he will be guilty of causing pain to the animal. The whole skin was valid, but it was also valid in pieces. (Kifayatul Mufti: 8/257, Aghalatul Awam, page 134)
It is makruh to drag the animal to the place of slaughter, to delay the slaughter for some time after lying down, to stab the animal in front of it. (Fatawae Alamgiri: 4/81)
Points to be observed during slaughtering
# It is mustahab to feed the animal with grain and water before slaughter. It is makruh to slaughter an animal by starving it.
# Do not mercilessly take place of slaughter.
# should try to sleep as easily as possible. Methods that cause extra trouble should be avoided.
# facing the Qibla and lying on the left side, so that the animal's life is easily destroyed. Doing the opposite is makruh.
# should be tied to three legs of four legs.
# knife must be sharpened. Slaughtering an animal with a blunt knife is makruh.
# Don't lend a knife to an animal. This is also makruh.
# It is also makruh to delay slaughtering after sleeping.
# Slaughtering one animal in front of another is also makruh.
# It is also makruh to cut off the head during slaughter or cut it to the white marrow of the neck bone.
# Slaughtering of animals above the neck is prohibited. The reason is that it causes more suffering to the animal.
# It is makruh to separate the neck and skin the animal after slaughter before the animal is completely settled.
The points mentioned are not only specific to sacrifices, but are also relevant at any time of animal slaughter. (Fatawai Rahimiya: 1/98)
Things to do to prevent Corona virus
# try to stay at home all the time.
# Follow the rules and use mask when going out for emergency.
# three-layer cloth mask can be washed if desired.
# wash clothes after coming home from outside. Or hang it without shaking for at least four hours.
# Wash hands thoroughly (for at least 20 seconds) with soap or liquid before coming outside.
# plastic PPE or eyes, face, head must be washed thoroughly with detergent and dried after one use.
# Wear PPE made of cloth or clean as described.
# Use a head cap that completely covers the hair.
# Those who have sneeze cough should follow all the rules promulgated by the government. Also, wash hands as directed before and after handling food items, keys, switches, mice, remote controls, mobiles, watches, computer desks, TVs, etc. and after using the bathroom. Those who have dry hands use Moisture after washing their hands. Soap or hand liquid can be used. Why can this virus remain in the crackle (cracked part) of dry hands? Avoid using highly alkaline soaps or detergents.
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