The Dhaka Times Desk Various vegetables are available in the market. Our recipe today is Macaroni with Chicken & Vegetables with these vegetables.
Ingredients:
Ingredients and quantities required for cooking one packet of macaroni:
- # macaroni 1 packet
- # Chicken 4 large pieces
Vegetables:
- # potato 1
- # 1 carrot (small)
- # tomato 1
- # Capsicum 1
- # cartridge is 2
- # Tomato Sauce 2/3 tsp
- # ginger paste half teaspoon
- # cardamom 1
- # is like salt to taste
- # chopped onion half cup
- # oil 3 tbsp
- # Green Chillies 5/6
Preparation before cooking:
First, the large pieces of chicken should be cut into small pieces.
Potatoes, carrots, tomatoes, capsicum and onion should be roughly cut and sliced.
Method:
After boiling the macaroni in a pot, keep the cooked macaroni in a bowl. Potatoes, carrots and leeks should be lightly boiled. (Add a little salt to pasta and vegetables while cooking) In another large pan or kadai
First of all: Add enough oil to the onion.
Secondly: Cover the chicken with salt, ginger, cardamom and green chillies. Cook on medium heat.
Thirdly: After 2-3 minutes, cover with capsicum and tomato pieces and cook on low flame. After 5/6 minutes add boiled vegetables and add boiled macaroni, green chillies and salt. Now cook on medium heat.
At the end: Stir the ingredients together and after 2/3 minutes to mix the tomatoes, remove it.
Great tasting and healthy food will be prepared. Serve hot. This dish can be a favorite food of kids as evening snack and school tiffin snack.
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