The Dhaka Times Desk Today we have chick jillapi for you. This item is loved by all. So let's see how to make chicken jelly.
First make sira with half kg of water and half kg of sugar. Then take 2 cups of chickpeas. (How to make chicks from milk - Click this link to know). 3/4 times should be rubbed with the palm of the hand. Mix the rest of the ingredients with water (half cup). Now make holes in the rolled dough with a milkshake packet and shape it on your hand like a jalapeño patch and leave it in the oil. Now fry the red red and then soak in cold syrup. After a while, take it out from the sirah and arrange it on a plate and serve.
This post was last modified on জুন ২৩, ২০২২ 2:45 pm
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