The Dhaka Times Desk A few tables, chairs around it. But the most noticeable thing is the number of bowls on the table. Numerous small bowls are arranged on the table. I am talking about Jagannath Restaurant. All types of vegetarian curries are served in such small bowls. And steamed white rice on a steel plate.
Here you will find various items. Choose from the list and order according to your choice. Every item here is delicious and the price is very low. Its director Nitai Pal said, 'We have all kinds of customers from Hindus, Muslims. Local gold traders come for breakfast and lunch. Some also eat dinner. People who come to shop also like to eat vegetarian food. That's why the crowd is a bit more now.' Food here is affordable, Nitai said. Vegetarian food is also healthy. Anyone can safely come and eat. The cost is not high. So there is no need to keep the additional price of food. "Many eat and take parcels for other family members," says Nitai Pal.
The number of vegetarians is increasing. Not only on the religious side, now many people are choosing vegetarian food thinking about physical health. Doctors ask to eat oil-broth, fatty foods in a limited manner. Vegetarian advice. Diseases are reduced in this, nerves are fresh, excess fat does not accumulate in the body, skin and hair damage is reduced. They also said that health conscious young people also come to eat here regularly. You can also visit this oil-fat crowd from here. You can get a slightly different taste.
Price:
A plate of rice is Tk 10. Fried leaves, cut purple 5 taka. Moreover, most curries are 25 taka. However, according to the price of vegetables, the price of some curries is more or less. If you budget roughly 150-200 per person, you will be well fed.
Location: A few vegetarian restaurants have sprung up in the Kabab-Biryani crowd in Old Dhaka. Among them there are five in Tantibazar area. Jagannath restaurant is one of them. From Tantibazar Shiv Mandir, a little further to the right, the restaurant will be in front. A small signboard on two floors above. The decor of the restaurant is simple, but very clean. This hotel has been running for six years. Suitable for family eating. Arrange all the consonants in small bowls on the table. There is an opportunity to choose from a variety of delicious foods including chickpeas, pulses, vegetables, sour amdar, sour curd. 'Jagannath Bhojnalaya' has a very homey atmosphere.
How to go:
To come here you have to first come to Tantibazar Shiv Mandir. You can come from any part of Dhaka by bus or Laguna. Get off at Nayabazar bus stop or Bangabazar. From there you have to take a rickshaw to Tantibazar Shiv Mandir. If you ask someone there, they will show you the restaurant.
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