The Dhaka Times Desk Today's slightly exceptional item is the roast beef patty. It is not commonly seen but is quite fun to eat. Let's take a look at how to make this roast beef patty.
Ingredients:
prepared method
First cut the beef into normal size pieces and wash it well. Then add ginger, garlic, cumin, turmeric, coriander, chilli, onion, oil, cinnamon, cardamom, chilli, bay leaves, cloves and salt to the cooker. Now cook it in professional cooker for at least 20 minutes.
Now open the lid of the cooker and mix it well with the cubed kopi and put it back in the oven. Now take it down to City Hall 1 or 2 times. It's made of roasted beef. Now serve. But make sure there is no water in it. The whole meat will be roasted, including the tied copy.