The Dhaka Times Desk Many people rely on sugarcane juice to moisten their throat during summer. This drink is also very beneficial for the body. Because it keeps cholesterol under control. But what about diabetic patients?
We all know diabetes means not eating a lot of things. There is no alternative to dietary restrictions to control blood sugar levels. Especially sweet food, fruits, underground vegetables can not be eaten by diabetics.
Sugarcane juice in diabetic patients can increase the sugar level?
Doctors believe that a glass of sugarcane juice contains 180 grams of calories, 75 percent water, 15 percent sucrose and 15 percent dietary fiber. Which keeps the body healthy from inside. Moreover, sugarcane juice contains various phytochemicals including phenolic compounds, plant sterols and policosanols. These phytochemicals also keep cholesterol levels under control. Sugarcane juice rich in potassium, calcium, magnesium, iron can reduce many other types of problems in the body. Despite these properties, sugarcane juice fails to control diabetes.
Sugarcane juice is also high in sucrose. Which can increase the level of diabetes in one stroke. Sucrose is very harmful for diabetic patients. Sugarcane juice does not reduce the level of diabetes even if it keeps the body cool. Rather, diabetes may worsen. So diabetic patients should not consume sugarcane juice. Source: Anandabazar Patrika.
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