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Storing food in the fridge can cause stomach ailments and even allergies

The Dhaka Times Desk Experts think that forgetting to keep food in the fridge can cause various stomach diseases. Fruits, vegetables or raw meat kept in the refrigerator are also considered to be breeding grounds for various disease-causing bacteria.

ফ্রিজে খাবার রাখা থেকে পেটের রোগ এমনকি অ্যালার্জিও হতে পারে 1

Many people do not have time to market every day due to their work during the week. So, on holidays, they fill their bags and do the market for the whole week. After returning home, wash the fish, meat and vegetables and put them in the fridge. They try to maintain sufficient cleanliness while cooking. Also try to avoid outside food. But why not want to cure stomach disease?

In this regard, experts say, forgetting to keep food in the fridge can cause various stomach diseases. Various disease-causing bacteria appear on cut fruits, vegetables or raw meat. These types of bacteria are invisible to the naked eye. In some cases, its residue remains in the food after cooking.

Later, stomach problems and allergies can also appear from there. To get rid of such problems, it is important to keep some things in mind before or after storing food in the refrigerator.

Raw meat should be kept in the refrigerator without washing

# Many people do not refrigerate the meat bought from the market without washing it. But experts say, it is better to take it out of the fridge and wash it before cooking.

# Chill and refrigerate hot food only if hot food is kept in the fridge without cooling, bacteria outbreaks can occur. The strange coexistence of fridge temperature and food temperature is also ideal for germs.

Care must be taken when storing potatoes with their skins on

# Many people refrigerate boiled potatoes with their skins on. Experts say bacteria can remain on potatoes even after cooking. Care must therefore be taken in keeping it in the refrigerator.

Frozen meat should not be left out

# Many people take frozen meat out before cooking. Once the ice melts and comes to room temperature, it can be cooked. However, in this case, the advice of experts is to take the meat out of the freezer and keep it in the fridge for a while.

Be careful while heating the rice

Care must be taken to refrigerate cooked rice without cooling it. Cold and hot starchy foods can also grow bacteria very quickly. Source: Anandabazar Patrika.

Things to do to prevent Corona virus

# try to stay at home all the time.
# Follow the rules and use mask when going out for emergency.
# three-layer cloth mask can be washed if desired.
# wash clothes after coming home from outside. Or hang it without shaking for at least four hours.
# Wash hands thoroughly (for at least 20 seconds) with soap or liquid before coming outside.
# plastic PPE or eyes, face, head must be washed thoroughly with detergent and dried after one use.
# Wear PPE made of cloth or clean as described.
# Use a head cap that completely covers the hair.
# Those who have sneeze cough should follow all the rules promulgated by the government. Also, wash hands as directed before and after handling food items, keys, switches, mice, remote controls, mobiles, watches, computer desks, TVs, etc. and after using the bathroom. Those who have dry hands use Moisture after washing their hands. Soap or hand liquid can be used. Why can this virus remain in the crackle (cracked part) of dry hands? Avoid using highly alkaline soaps or detergents.

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