Recipe: Shrimp Malaikari

The Dhaka Times Desk Today we have a shrimp item for you Shrimp Malaikari. It is a favorite item for everyone.

Ingredients:

# Shrimp Peeled Half Kg

# Coconut Condensed Milk Half Cup

# Coconut Milk Half Cup

# garlic paste 1 tsp

# ginger paste half teaspoon

# onion batter half cup

# cinnamon 2 pieces

# chili paste 1 tsp

# Lemon 1

# turmeric powder 1 tsp

# Oil Half Cup

# 5 green chillies

prepared method

First soak the coconut in 1 cup of water for 2/3 minutes. Then crush the coconut in a pan and take out half a cup of milk and strain it. Then add half a cup of water to the grated coconut and extract half a cup of milk.

Now mix the coconut milk extracted for the second time with shrimp, turmeric, chili, garlic, ginger, onion, cinnamon, salt and lemon juice and put it in the oven. When the water dries up after 7/8 minutes, grind the Malaikari for 1/2 minute. Now add thick coconut milk and green chillies. Now keep it on low flame for 3 to 5 minutes. Become a shrimp malaikari. Now garnish and serve.