The Dhaka Times Desk Today we have a recipe for you vegetable kebabs. It is very easy to make. Let's know how to make this vegetable kebab.
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Materials
- # Minced Meat 100g
- # ginger paste 1 tsp
- # Onion Chopped 2 Tbsp
- # garlic paste 1 tsp
- # Cauliflower Shredded 100 g
- # Cabbage Shredded 100 gms
- # Carrot-Capsicum Kuchi 100 g
- # Turnip Beet Chips 100 gms
- # egg 1 t
- # bread slices 3
- # Kebab Masala ½ tsp
- # chili powder 1 tsp
- # Chilli powder 1 tsp
- # coriander leaves chopped 1 tbsp
- # chopped mint leaves 1 tbsp
- # grated cheese 2 tbsp
- # is like quantity for frying oil
- # is the same amount of salt
prepared method
First, cut the vegetables and wash them well. Then cut the bread slices into 3 fine pieces. Now mix all the ingredients well with meat mincer, dip in egg, roll in biscuit powder and fry in hot oil until brown. Now drain the oil and arrange on a tray and serve hot.
Recipe written by: Laila Haque
English 
Bengali